The year is not so much drawing to a close as it is spinning like a bolt of ribbon that has been dropped and is now rolling down the stairs. I feel like I am running after the countless things I have to do before we are away, flying on a plane to Canada.
It has been a good year. We travelled as much as we could around this wee country, and my senses have often been superbly spoiled. Looking through my photos and posts, I have come up with 10 of my favourite sensual experiences of the last 12 months. I hope you enjoy them.
In no particular order…
Balvaird Castle. This out-of-the-way castle just inside the boundary of Perthshire, is like a pop-up hideaway on a rural hilltop. I loved the silence, the views, the sombre, stately stature of the castle itself. Would it have been the same without those gorgeous gnarled trees? I don’t know.
Millport harbour on the Isle of Cumbrae. I was amazed by the extent of my feeling of escape in such a short jaunt from the mainland. I was there on Easter Sunday, but the way the sun shone and glimmered off the waves, and the way the people walked the shores and bought fish and chips and hired bicycles, it could have been high summer. I would love to holiday here and take my time walking the whole island.
Alloway. Good old Robert Burns Country. This small town has so much genteel romanticism packed into it, especially in high summer when the sunlight is streaming through the trees of the old kirkyard and the river looks so gentle as it runs beneath the Brig O’Doon. My only regret is not taking the time for a leisurely lunch near the riverbank. We walked a lot but didn’t stop enough to just enjoy and take it all in.
The gardens of Culzean Castle. They just go on and on, from lush forest walks to the walled gardens with high flowers on either side of long grassy paths. There are winding paths down to the water and wide open park spaces and romantic ponds. The highly manicured gardens in front of the castle itself are best seen first thing in the morning before the crowds start rolling up.
Scottish mussels. One of my favourite food discoveries this year. There wasn’t much fish in our diet when I was growing up, so living in Scotland I find I have to get over feelings of intimidation when it comes to trying new seafood. Now I know that one of the best things in the entire world is Scottish mussels in a white wine and cream sauce, eaten with fresh crusty bread. Oh my.
Autumn heather in the Pentland Hills. This was a case of seeing just the right thing at the right time. After a hectic and stressful summer, being able to escape to these kinds of views so close to Edinburgh just brought me back to life. I find the deep purple of blooming heather mesmerising. Lucky me that I later found this colour beautifully captured in a bar of soap.
Dollar Glen. For that luxuriant, surrounded feeling, this place can’t be beat. A river on one side and tall trees on another, soaked green moss clinging to dark grey rock, the quiet drip-drip-drip between the constant rush of river water. And to emerge through it all to see a castle and the glorious Ochil Hills behind, what more could you want?
Rumblethumps. A rustic foodie surprise. I had expected this simple recipe to be something to check off a list and file under “comfort foods,” but it was so much better than that. More like COMFORT FOOD, heavy and creamy with the mildly bitter taste of the cabbage and the salty tang of melted cheddar cheese. Definitely the cheap and cheerful dish of the year.
Ossian’s Hall at The Hermitage. Chosen for the wonder of those glass doors and the feeling it gave me to walk out over that rushing water, the rising mist cooling my skin while the shadows of towering firs fell over me. Perthshire holds so many tourism gems, but I think The Hermitage is one of the best.
So there you have it - my list of highlights from 2010. Where there any posts I have done this year which you particularly enjoyed? If you could travel anywhere in Scotland in 2011, where would it be?
That only leaves me to thank you for joining me on my random adventures and food experiments. There will be much more to come next year. With the madness of December I haven’t managed to organize a giveaway this month, but I have some ideas for January.
There is another Scotland blog giveaway going on at the moment however. Up for grabs over at Scotland Here and Now is a copy of Roddy Phillips’ new book The Familiar, so hop over to get your name in the airmail friendly hat.
There may be a baking post cropping up while I am across the pond, but in case I can’t manage it, I wish a Merry Christmas and Happy Hogmanay to all you Scotland loving beauties.